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Simple Chicken Pattie’s

Dough

4 cups flour
2 sticks of butter
1 tsp salt
1 tsp turmeric
1 tsp curry powder
1 cup cold water

Filling

1 ground chicken
Blended ground seasoning (link below)
All purpose seasoning
1/4 Maggie cube
1/2 tbsp tomato paste
1 tsp browning

Instructions

Mix all dry ingredients, add butter and mixed until it has a crumb like feel. Add water as needed. Refrigerate for 15 - 20 minutes.

Heat pot, add ground chicken, blended seasoning and dry seasoning.

Add tomato paste and browning. Allow to cook for a few more minutes. Cool before adding filling to dough.

Roll out dough, cut into circles, add filling, use fork to seal Pattie’s. Brush with egg wash and bake until golden brown.

Enjoy!!!!